Lunch

Vitello Picatta

Milk fed veal medallion sautéed with butter and capers in a lemon white wine sauce, served with mashed potatoes and sautéed vegetables

31$

Classic Pollo Parmigiano

Chicken breast breaded and topped with melted mozzarella cheese over spaghetti pasta pomodoro

25$

Calamari Dorati

Calamari steak lightly breaded in a lemon white wine reduction, served with mashed potatoes and sautéed vegetables

26$

28$

Salmone

Pan roasted miso glazed salmon served over lemon risotto, diced tomatoes, mushrooms and arugula

Arrosto di Milanese

Breaded pork loin Milanese sauteed in a butter heb sauce served with spaghetti pomodoro

29$

Housemade Gnocchi

Potato and ricotta cheese gnocchi mushroom, herb truffle sauce

21$

Ravioli

Tortelloni di Vitello

Spaghetti Bolognese

Cannelloni

Housemade pasta filled with vegetables, sun dried tomatoes, ricotta and parmesan garlic white wine tomato sauce

Housemade pasta filled with milk fed veal, spinach and ricotta cheese,served in a garlic Marsala cream, mushrooms, smoked applewood bacon sauce

Spaghetti with traditional housemade tomato meat sauce

Housemade crepes filled with milk fed veal, spinach, and ricotta cheese in a creamy tomato sauce

Fresh Manila prawns sauteed with fresh tomatoes in extra virgin olive oil with garlic chili flakes, parsley and white wine

Chicken Marsala

Squid Ink Spaghetti con Frutti di Mare

Squid in spaghetti with prawns, clams, diced tomatoes, chili flakes in a garlic white wine sauce

21$

21$

26$

21$

21$

24$

Antipasti & Insalate
Menu

Linguini con Vongole

Sauteed Chicken breast with mushroom marsala sauce served with mashed potatoes and sauteed vegetables

25$

Corkage Fee 25$
20% Gratuity added to parties of 6 or more